D'Amico, Montello • 400 g
Frijoles fagioli neri alla messicana
Product Insights
Frijoles fagioli neri alla messicana is a canned Mexican‑style black bean product made primarily of rehydrated black beans, water and tomato concentrate. It belongs to the legumes group, carries a Nutri‑Score of B and a NOVA 3 rating, indicating it is a processed food with low fat, no saturated fat, modest protein and fiber, but a moderate salt level and a small amount of added sugars and an antioxidant (E300). The product is vegan‑friendly, gluten‑free, and its steel can is recyclable, yet the salt content and presence of additives may be concerns for sodium‑restricted or additive‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned legumes, this product contains far less fat (0.4 g vs 15.2 g), much lower sugar (1.1 g vs 4.1 g) and reduced salt (0.88 g vs 2.32 g) per 100 g, while providing similar protein and fiber levels.
Ingredients
Acqua, fagioli neri reidratati 45%, doppio concentrato di pomodoro, sale, cipolla, aglio, peperoncino piccante 0,03%, pepe, estratto di lievito, zucchero, antiossidanti: acido ascorbico.
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Frequently Asked Questions
Everything you need to know about Frijoles fagioli neri alla messicana.
