
Product Insights
This organic, fair‑trade pear‑flavored yogurt from France is made of 85 % yogurt, 7.9 % pear and is sweetened with cane sugar, sold in a plastic pot with an aluminum lid. It belongs to the milk and yogurt group, carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, containing 12.5 g of sugars per 100 g, well above the typical 7.4 g for similar yogurts, while its fat (2.7 g) and salt (0.14 g) are well below average. The product provides moderate protein (3.6 g) and calcium, but the added sugars and presence of milk limit its suitability for low‑sugar or dairy‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑stirred yogurt, this product contains markedly more sugars (12.5 g vs 7.4 g) and carbohydrates, while its fat, saturated fat, salt and energy are all below typical values.
Ingredients
Yaourt (85%) (LAIT), poire (7,9%), sucre de canne (7%), arôme naturel de poire, jus de citron concentré.
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Frequently Asked Questions
Everything you need to know about Yaourt bio sucré à la poire.









