Bonne Maman yoghurt apricot

Bonne Maman Apricot Yogurt is a 500 g pot of fruit‑flavored dairy dessert made with whole‑milk yoghurt and apricot preparation. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed food; per 100 g it provides 107 kcal, 3.3 g protein and 0.3 g fiber, but also contains 15.4 g of sugars, which pushes the sugar level into the high range. While the product is low in salt (0.1 g) and offers a modest amount of fat (3.4 g), the relatively high sugar content and moderate saturated fat (1.9 g) limit its suitability for low‑sugar or low‑fat diets.