
Product Insights
Raspberry Yoghurt is a fruit‑flavoured dairy dessert produced by Bonne Maman, consisting mainly of whole‑milk yoghurt and a raspberry preparation. It belongs to the Milk and Yogurt group, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed food; per 100 g it provides 104 kcal, 3.3 g protein and 0.9 g fiber, but also contains 13.8 g sugars and 3.2 g fat, with moderate saturated fat (1.9 g) and low salt (0.1 g). The high fruit content (≈19 % fruits/vegetables) adds natural flavor, yet the added sugars make it relatively high in sugar for a dairy snack, making it less suitable for low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy desserts, this raspberry yoghurt contains markedly more sugar (13.8 g vs 7.5 g) and carbohydrates (15 g vs 8.2 g) while offering less fat, saturated fat, salt and calories, and twice the fiber.
Ingredients
Whole MILK Yoghurt 70%, Raspberry Preparation 25% (Raspberry 36%, Raspberry Puree 35%, Sugar, Cornflour, Concentrated Lemon Juice), Sugar.
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Frequently Asked Questions
Everything you need to know about Raspberry Yoghurt.











