Confiture moins sucrée

Bonne Maman Confiture moins sucrée is a reduced‑sugar apricot‑mango jam marketed as a sweet spread and belongs to the Sugary snacks group. Per 100 g it provides 39 g of sugars (about 25 g added), 0.2 g of fat, 0 g of salt, 1.6 g of fiber and 68 % fruit puree, resulting in a Nutri‑Score of D and a NOVA group 4 classification, which marks it as ultra‑processed. Its Eco‑Score is B, indicating a relatively good environmental profile, but the high sugar content and ultra‑processed nature are clear downsides.