Peach & Apricot compote dessert

Bonne Maman’s Peach & Apricot compote dessert is a 260 g pack of fruit‑based spread made from peaches, apricots, sugar and a few processing aids. It belongs to the Fruits and vegetables group, carries a Nutri‑Score of A (score 0) and is classified in NOVA group 4, indicating an ultra‑processed product despite its low fat (0.3 g), zero saturated fat and zero salt per 100 g. The compote contains 18 g of sugars per 100 g, of which about 9 g are added sugars, and includes the additive E440 (pectin) as a gelling agent, which some consumers may wish to avoid.