Dessert fruitier Pomme Abricot

Andros Dessert fruitier Pomme Abricot is a fruit‑based compote made primarily from apples (66 %) and apricots (28 %), falling under the “Fruits” subgroup of the PNNS “Fruits and vegetables” classification. It carries a Nutri‑Score of A and belongs to NOVA group 3, indicating a processed fruit product that contains added sugar and the antioxidant vitamin C (E300). While it provides a good source of dietary fiber and contains no preservatives or artificial colours, its sugar level of 16 g per 100 g is relatively high, which may be a consideration for sugar‑restricted diets.