
Product Insights
This product is a dry durum wheat pasta (coquillettes) belonging to the cereals and potatoes group, marketed as organic and certified by EU and French organic standards. It carries a Nutri‑Score of A and is classified in the minimally processed NOVA 1 category, with low levels of fat (1.5 g), saturated fat (0.3 g), sugars (2.9 g) and salt (0.03 g per 100 g) while providing 12 g of protein and 3.6 g of fiber. However, it contains gluten and may have trace amounts of egg, soy and mustard, which could be problematic for people with those allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dry pastas, this coquillettes contains far less sugar (2.9 g vs 9 g), fat (1.5 g vs 6.94 g) and salt (0.03 g vs 2.96 g) per 100 g, making it a notably leaner option.
Ingredients
Semoule de BLÉ dur de qualité supérieure biologique. Traces éventuelles d'œufs, de soja et de moutarde.
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Frequently Asked Questions
Everything you need to know about Coquillettes.










