Why is Feuilletés jambon emmental pur beurre classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The snack is rated NOVA 4 because its formulation includes refined wheat flour, added sugars, processed pork meat, emulsifiers, and multiple food‑industry additives such as sodium nitrite (E250), erythorbate (E316), carrageenan (E407), a stabiliser (E428), diphosphates (E450) and methylcellulose (E461), all typical of ultra‑processed foods.

How does the high saturated‑fat and salt content in this product affect a heart‑healthy or hypertensive diet?

With 10 g of saturated fat and 1.3 g of salt per 100 g, the pastry can raise LDL cholesterol and increase blood pressure, making it a less suitable choice for individuals following a heart‑healthy or low‑sodium diet.

Is the egg, milk or gluten content in this puff pastry a concern for people with related allergies?

Yes. The ingredient list contains whole eggs, dairy (butter, cheese, cream, milk powder) and wheat flour, so the product must be avoided by anyone allergic to egg, milk or gluten.

Auchan • 0.4 kg

Feuilletés jambon emmental pur beurre

Composite Foods

Product Insights

Feuilletés jambon emmental pur beurre are frozen puff‑pastry snacks filled with ham and Emmental cheese, placed in the "Pizza pies and quiches" dietary family. They carry a Nutri‑Score of D and belong to NOVA group 4, featuring high saturated fat (10 g per 100 g) and moderate salt (1.3 g per 100 g) while providing 285 kcal, 9.4 g protein and low sugars (3.3 g). The product contains the allergens egg, gluten and milk, is palm‑oil free, and includes several additives such as E250, E316, E407, E428, E450 and E461, which may be a concern for health‑focused consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal285 kcal

Fat16 g

Saturated Fat10 g

Carbohydrates25 g

Sugars3.3 g

Comparative Analysis

Compared with the average values for similar puff‑pastry meals, this ham‑and‑emmental puff pastry contains considerably more fat (16 g vs 11.4 g) and saturated fat (10 g vs 4.9 g) per 100 g, but less sugar (3.3 g vs 4.1 g) and salt (1.3 g vs 2.2 g).

Ingredients

Pâte feuilletée 50% (farine de BLÉ, eau, beurre (LAIT) 11% , sel, ŒUFS entiers), eau, jambon cuit standard aromatisé 12% (jambon de porc 6,2%, eau, couenne de porc, sel, plasma de porc, gélatine F, sirop de glucose, dextrose, gélifiant : carraghénanes, stabilisant : diphosphates, arômes conservateurs : érythorbate de sodium, nitrite de sodium), emmental râpé (LAIT) 9,6% , farine de BLÉ, crème fraîche légère (LAIT), beurre (LAIT), poudre de LAIT écrémé, amidon modifié de pomme de terre, persil, sel, arôme naturel (LAIT), poudre de blanc d'ŒUF, épaississant : méthylcellulose, poivre, muscade. Fabriqué avec du porc origine France

84%

35%

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