Is this Fusilli suitable for a vegan or gluten‑free diet?

The pasta is certified vegan and organic, but it is made from durum wheat and therefore contains gluten, so it is not suitable for a gluten‑free diet.

How does its low sugar and salt content affect people with diabetes or hypertension?

With only 3.5 g of sugars and 0.01 g of salt per 100 g, the Fusilli fits well into controlled‑carbohydrate and low‑sodium dietary plans, making it a safer choice for diabetics and people managing blood pressure.

Are the possible traces of egg, soy, and mustard a concern for individuals with common food allergies?

Yes, the product may contain trace amounts of egg, soy and mustard, which could trigger reactions in sensitive individuals, so those with allergies should avoid it or consult a healthcare professional.

Auchan,Auchan Bio • 0.5 kg

Fusilli au blé complet

Cereals And Potatoes

Product Insights

Fusilli au blé complet is a whole‑grain durum wheat pasta marketed as organic and vegan. It earns a Nutri‑Score of A and is classified in NOVA group 1, offering 12 g of protein, 8 g of fiber, and only 3.5 g of sugars and 0.01 g of salt per 100 g, which are well below typical values for pasta. However, it contains gluten and may have traces of egg, soy and mustard, and its plastic bag packaging is only partially recyclable.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal343 kcal

Fat2.8 g

Saturated Fat0.5 g

Carbohydrates64 g

Sugars3.5 g

Comparative Analysis

Compared with the average values for pasta, this Fusilli provides about 60 % less sugar, less than half the fat, and virtually no salt per 100 g.

Ingredients

Semoule de BLÉ dur* complète. * biologique. Traces éventuelles d'oeufs, soja et moutarde.

84%

35%

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Frequently Asked Questions

Everything you need to know about Fusilli au blé complet.

Auchan Bio

500 g

Penne rigate au blé complet

View Analysis

Auchan Bio

0.5 kg