Why is Velouté légumes classified as ultra‑processed (NOVA 4) and what additives does it contain?

The soup is labelled NOVA 4 because it combines whole vegetables with refined ingredients such as corn starch, rapeseed oil, added butter, skimmed milk powder and a natural flavouring, all of which are processed away from their original state, even though no synthetic additives are listed.

How does the sugar and salt content of this soup affect a diabetic or hypertensive diet?

With only 1.7 g of sugar per 100 g, the product is relatively low‑sugar and suitable for diabetes management, but it contains 0.66 g of salt per 100 g, which is moderate and should be counted toward daily sodium limits for people with hypertension.

Is the milk content in Velouté légumes a concern for people with lactose intolerance or dairy allergies?

Yes, the formulation includes butter and skimmed milk powder, both derived from dairy, so the soup is not safe for individuals with dairy allergies or lactose intolerance.

Auchan • 0.6 kg

Velouté légumes

Fruits And Vegetables

Product Insights

Velouté légumes is an organic, shelf‑stable vegetable cream soup sold under the Auchan brand, classified in the fruits‑and‑vegetables and soups groups. It carries a Nutri‑Score of C and belongs to NOVA group 4, indicating an ultra‑processed product that contains added butter, skimmed milk powder, natural flavouring, and includes the allergens celery and milk. Nutritionally, it is low in fat, saturated fat and sugars compared with typical ready‑made soups, but it provides modest protein and fiber while delivering 0.66 g of salt per 100 g.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Salt0.66 g

Sodium0.26 g

Comparative Analysis

Compared with the average ready‑made soup, this velouté contains about half the fat, one‑third the sugar and only a third of the salt per 100 g.

Ingredients

Eau, légumes 42,8% (pommes de terre 10,8%, carottes 10,4%, oignons 6%, CÉLERI branche 4,4%, courge butternut 4%, jus de tomates à base de concentré 2,8%, haricots verts 1,6%, choux-fleurs 1,6%, poireaux 1,2%), amidon de maïs, huile vierge de colza, arôme naturel, sel, beurre (LAIT), poudre de LAIT écrémé. Teneur en légumes : 42% Élaboré à partir de légumes et de lait origine France

84%

35%

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