Why is Bouillon de legumes deshydrate classified as ultra-processed (NOVA 4) and what additives does it contain?

The product is made from refined ingredients such as salt, corn starch, palm fat, sugar, yeast extract, hydrolysed vegetable protein and multiple natural flavorings, which are combined in a manufacturing process that removes water and creates a powder; although no synthetic additives are listed, the use of refined fats, sugars and flavor enhancers places it in the ultra‑processed NOVA 4 category.

Is the soy protein in this vegetable broth a concern for people with soy allergies?

Yes, the hydrolysed vegetable protein component includes soy, and soy is explicitly listed as an allergen, so individuals with soy allergy should avoid this product.

Can this dehydrated vegetable broth be used in a vegan or gluten‑free diet?

The broth contains only plant‑derived ingredients, so it is suitable for vegan diets, but the label notes possible traces of gluten, milk, egg, fish and crustaceans, meaning it cannot be guaranteed gluten‑free.

Auchan • 0.12 kg

Bouillon de légumes déshydraté

Plant Based Foods And Beverages

Product Insights

Bouillon de legumes deshydrate is a plant-based dehydrated vegetable broth sold by Auchan and intended for reconstituting a savory soup base. It carries a Nutri-Score C and is classified in NOVA group 4, meaning it is an ultra-processed product; its nutritional profile per 100 g is very low in fat (0.5 g), saturated fat (0.1 g), sugars (0.5 g) and calories (4 kcal), but it also provides modest protein (0.5 g) and fiber (0.5 g). The ingredient list includes palm fat, added sugar, yeast extract and natural flavorings, and it contains the allergens celery and soy, while its salt content is 1 g per 100 g, comparable to the average for similar broths.

Nutritional Values

Values per 100 g

Energy Kcal216 kcal

Fat8.2 g

Saturated Fat6.3 g

Carbohydrates30 g

Sugars7.7 g

Comparative Analysis

Compared to the average vegetable broth, this dehydrated broth contains far less fat (0.5 g vs 15.3 g), sugars (0.5 g vs 10.9 g) and calories (4 kcal vs 296 kcal), while its salt level (1 g) is similar to the typical 1.0 g per 100 g.

Ingredients

Sel, amidon de maïs, graisse de palme, sucre, extrait de levure, épices et aromates (ail, laurier, thym, poivre blanc, persil), légumes 3% (tomate, oignon, poireau, carotte, CÉLERI, chou), protéines végétales hydrolysées (dont SOJA), arôme naturel, arôme naturel de fénugrec, arôme naturel de CÉLERI. Traces éventuelles de gluten, lait, œuf, poisson et crustacés.

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