Which nutrients are responsible for the D Nutri-Score of this vinaigrette?

The D rating is driven mainly by its very high fat content, especially saturated fat, and a relatively high amount of salt; the low sugar level does not compensate for these factors.

How might the high fat and moderate salt content affect people with diabetes or hypertension?

For diabetics, the low sugar is favorable, but the excess fat can increase calorie intake and affect blood lipid levels; for those with hypertension, the 2.3 g of salt per 100 ml can contribute to higher sodium intake and should be used sparingly.

Is this vinaigrette compatible with a vegan or keto diet given its ingredient list?

It is not vegan because it contains honey, and while it is low in carbohydrates it is high in fat, which fits a keto profile but may exceed typical keto macro ratios due to its extremely high total fat per serving.

Auchan, Auchan Gourmet • 0.35 l

Vinaigrette vinaigre de xeres ail et basilic

Fat And Sauces

Product Insights

The product is a 350 ml bottle of vinaigrette made with rapeseed oil, sherry vinegar, tomato puree, mustard, garlic, basil and a touch of honey, marketed as a salad dressing. It belongs to the “Fat and sauces” group, carries a Nutri‑Score that is not calculated for vinaigrettes (the label shows D) and is classified as NOVA 2, indicating minimal processing. Nutritionally it is very high in fat (about 51 g per 100 ml) and moderate in salt (around 2.3 g per 100 ml) while containing low sugars, and it includes allergens such as mustard and sulfites and honey, which makes it unsuitable for vegans.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 ml

Energy Kcal470 kcal

Fat51 g

Saturated Fat3.7 g

Carbohydrates1.9 g

Sugars1.4 g

Comparative Analysis

Compared with the average salad dressing, this vinaigrette contains about four times more fat, but considerably less sugar and about half the salt.

Ingredients

Huile de colza 50%, vinaigre de Xérès 15% (contient des SULFITES), eau, purée de tomates, MOUTARDE de Dijon (graines de MOUTARDE, vinaigre d'alcool, eau, sel), sel, ail 2%, basilic 1,5%, miel.

84%

35%

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Frequently Asked Questions

Everything you need to know about Vinaigrette vinaigre de xeres ail et basilic.

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Auchan, Auchan Gourmet • 0.35 l

Vinaigrette vinaigre de xeres ail et basilic

Fat And Sauces

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 ml

Energy Kcal470 kcal

Fat51 g

Saturated Fat3.7 g

Carbohydrates1.9 g

Sugars1.4 g

Comparative Analysis

Compared with the average salad dressing, this vinaigrette contains about four times more fat, but considerably less sugar and about half the salt.

Ingredients

Huile de colza 50%, vinaigre de Xérès 15% (contient des SULFITES), eau, purée de tomates, MOUTARDE de Dijon (graines de MOUTARDE, vinaigre d'alcool, eau, sel), sel, ail 2%, basilic 1,5%, miel.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.