
Product Insights
Vinaigrette legere Puget vinaigre de xeres ail basilic is a light salad dressing from the French brand Puget, falling under the Fat and sauces / Dressings and sauces group. It carries a Nutri-Score of D and is classified as an ultra-processed product (NOVA 4), with relatively high salt (2.1 g per 100 g) and modest fat content, while sugars remain low. The formulation offers a flavorful blend of sherry vinegar, garlic and basil, but its nutritional profile and processing level make it a less optimal choice for low-salt or health-focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average salad dressing, this vinaigrette delivers roughly double the energy (about 300 kcal vs 183 kcal per 100 g), lower salt (2.1 g vs 5.0 g), higher saturated fat (3.7 g vs 2.1 g) and markedly less sugar (1.2 g vs 10.9 g).
Ingredients
Eau, huile d'olive vierge 16%, huile de colza 16%, purée de tomates mi réduite, vinaigre de vin blanc, vinaigre de Xérès 8%, ail 3,2%, sel, basilic 1,5%, miel, arome: naturel de basilic, arôme naturel de poivre, gomme xanthane.
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Frequently Asked Questions
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