Why is this product classified as processed (NOVA 3) and what specific additives does it contain?

The galettes are made only from buckwheat flour, water and Guerande sea salt, then cooked, frozen and packaged; these steps place them in NOVA group 3, which covers processed culinary products, and the ingredient list shows no added preservatives, colorings or other food additives.

How does the salt content in these buckwheat galettes affect a hypertensive diet?

Each 100 g serving contains about 1.3 g of salt, which is roughly double the average for similar foods and can contribute to increased blood pressure, so people managing hypertension should limit their portion size or choose lower-salt alternatives.

Is the presence of gluten traces in these buckwheat galettes a concern for people with celiac disease?

Although buckwheat itself is gluten-free, the product is labeled as containing possible traces of gluten from cross-contamination, so it is not certified gluten-free and could trigger symptoms in individuals with celiac disease or severe gluten sensitivity.

Auchan, Auchan Bio • 0.2 kg

4 galettes de blé noirissues de l'agriculture biologique

Frozen Foods

Product Insights

These organic buckwheat crepes are a frozen, ready-to-heat galette made from 54% whole-grain buckwheat flour, water and Guerande sea salt, placing them in the cereals (cereals and starches) PNNS food group. They carry a Nutri-Score of C and are classified in NOVA group 3, indicating a processed culinary product rather than a fresh food, with no added preservatives or additives. Nutritionally they are low in sugar (0.5 g per 100 g) and high in fiber (3.9 g) and protein (6.1 g), but the salt level (1.29 g) exceeds the average for similar foods and traces of gluten, milk and egg may be problematic for some consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal171 kcal

Fat1.5 g

Saturated Fat0.3 g

Carbohydrates31.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for similar products, these galettes contain dramatically less sugar (0.5 g vs 11.1 g), far less saturated fat (0.3 g vs 5.5 g), higher protein (6.1 g vs 5.3 g) and fiber (3.9 g vs 2.9 g), but their salt content (1.29 g) is almost double the typical 0.7 g.

Ingredients

Farine de blé noir biologique (sarrasin) 54%, eau, sel de Guérande 1,8%. Traces éventuelles de gluten, lait, oeuf.

84%

35%

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Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about 4 galettes de blé noirissues de l'agriculture biologique.

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Auchan, Auchan Bio • 0.2 kg

4 galettes de blé noirissues de l'agriculture biologique

Frozen Foods

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal171 kcal

Fat1.5 g

Saturated Fat0.3 g

Carbohydrates31.5 g

Sugars0.5 g

Comparative Analysis

Ingredients

Farine de blé noir biologique (sarrasin) 54%, eau, sel de Guérande 1,8%. Traces éventuelles de gluten, lait, oeuf.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.