Why is Biscuits P'tit Déj Fruits Rouges classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit is deemed ultra‑processed because its formulation includes refined wheat flour, added sugars, vegetable oils and a range of food‑industry additives that are not typically used in home cooking. The label lists the additives E322 (lecithins), E322i (lecithin variant), E331 (sodium citrates) and E502 (potassium carbonates), as well as carbonates of ammonium used for leavening, which are characteristic of NOVA 4 foods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 24 g of sugars per 100 g, the biscuits can cause a rapid rise in blood glucose, making them unsuitable for strict diabetic control, while the 0.51 g of salt per 100 g contributes to daily sodium intake and may challenge blood‑pressure management for hypertensive individuals.

Based on the ingredient list, is Biscuits P'tit Déj Fruits Rouges suitable for vegan, gluten‑free or keto diets?

The biscuits are not vegan because they contain wheat flour, which is a plant source but the product also lists potential traces of milk and egg, and they are not gluten‑free due to the wheat and wheat‑starch content. Additionally, the high carbohydrate (68 g per 100 g) and sugar levels make them unsuitable for a ketogenic diet.

Auchan • 0.3 kg

Biscuits P'tit Déj Fruits Rouges

Sugary Snacks

Product Insights

Biscuits P'tit Déj Fruits Rouges are French‑made breakfast biscuits that combine whole‑grain wheat flour, oat flakes and dried cranberries. They belong to the Sugary snacks and Biscuits & cakes families, carry a Nutri‑Score of D (score 11) and are classified as ultra‑processed (NOVA 4), delivering 454 kcal per 100 g with relatively low sugar (24 g), fat (16 g) and salt (0.51 g) compared with typical snack biscuits, while providing a high fiber content of 6 g. The product contains several additives (E322, E331, E502) and gluten, and therefore is not suitable for vegan, gluten‑free or low‑sugar diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal455 kcal

Fat16 g

Saturated Fat1.6 g

Carbohydrates68 g

Sugars25 g

Comparative Analysis

Compared with the average snack biscuit, this product contains less sugar (24 g vs 28.98 g), less fat (16 g vs 17.65 g) and much less saturated fat (1.5 g vs 7.8 g), but delivers higher calories (454 kcal vs 418 kcal) and double the fiber (6 g vs 3.07 g).

Ingredients

Farine de BLÉ 43,9% (BLÉ origine France), sucre, huile de tournesol, flocons d'AVOINE 10%, cranberries sucrées séchées 7% (cranberries, sucre, huile de tournesol), farine complète d'ORGE 4%, farine complète de BLÉ 4%, amidon de BLÉ poudres à lever : citrates de sodium, carbonates de potassium, carbonates d'ammonium farine complète de SEIGLE 1%, farine complète de BLÉ d'ÉPEAUTRE 1%, arôme naturel, framboises lyophilisées 0,2%, sel, émulsifiant : lécithines. Traces éventuelles de fruits à coque, lait, moutarde, œuf, soja.

84%

35%

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