
Product Insights
Cornflakes bio is a plant-based breakfast cereal made from 99% corn and a small amount of sunflower-lecithin anti-caking agent. It carries a Nutri-Score of B, belongs to the NOVA 4 ultra-processed group, and provides 378 kcal per 100 g with low fat (1 g), low saturated fat (0.2 g), low sugar (1 g) and low salt (0.01 g). While the cereal offers moderate protein (6.7 g) and fiber (3.1 g), it falls short on fiber and protein compared with typical cereals and contains possible traces of gluten, milk, nuts, sesame and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast cereal, this cornflake has dramatically lower sugars, fat, saturated fat and salt, but also less fiber and protein while delivering higher carbohydrates and similar energy content.
Ingredients
Mais* 99%, anti-agglomérant: lécithines de tournesol *Ingrédient issu de l'agriculture biologique. Traces possibles de fruits à coque, gluten, lait, sésame et soja.
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Frequently Asked Questions
Everything you need to know about Cornflakes bio.










