
Product Insights
Mogette de Vendée are premium white kidney beans grown in the Vendée region of France, certified IGP and Label Rouge. Classified as a vegetable (pnns_groups: Fruits and vegetables, Vegetables), they carry a Nutri‑Score of A and belong to NOVA group 1, indicating they are minimally processed. With 23 g of protein and 19 g of fiber per 100 g, they provide a strong protein and fiber boost, while their low fat (1.9 g), low sugar (2.4 g) and zero salt make them heart‑healthy, although the dry product is energy‑dense at 303 kcal, so portion control is advisable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based foods, Mogette de Vendée offers markedly higher protein, fiber and carbohydrate levels, lower sugar and virtually no salt, but its energy density is considerably greater.
Ingredients
Mogette de Vendée Label Rouge IGP.
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Frequently Asked Questions
Everything you need to know about Mogette de Vendée.










