Why is Chocolat noir quinoa caramélisé classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it contains ingredients that have undergone multiple industrial steps, such as refined cane sugar and caramelized quinoa, and it includes an added emulsifier – sunflower lecithin (E322). These processing steps place it in the ultra‑processed category despite its simple ingredient list.

How does the sugar and saturated‑fat content in this chocolate affect a diabetic or hypertensive diet?

With 32 g of sugar per 100 g, the bar can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control. The saturated‑fat level of 23 g is high and may raise LDL cholesterol, while the very low salt (0.01 g) does not pose a hypertension risk, but the overall high calorie and fat load can contribute to weight gain if consumed excessively.

Is Chocolat noir quinoa caramélisé suitable for vegan, keto, or gluten‑free diets?

All ingredients are plant‑based, so the product is vegan and also gluten‑free because it contains no wheat‑derived components. However, the high carbohydrate (42 g) and sugar content make it unsuitable for a ketogenic diet, which requires very low carbs.

Bio Village • 100 g

Chocolat noir quinoa caramélisé

Sugary Snacks

Product Insights

Chocolat noir quinoa caramélisé is an organic dark chocolate bar that includes caramelized quinoa, cacao paste, cane sugar, cocoa butter, sunflower lecithin and vanilla extract. It belongs to the sugary snacks and chocolate products groups, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4) due to added sugars and an emulsifier. The product is high in total fat (38 g), saturated fat (23 g) and sugars (32 g) per 100 g, but also provides a notable 8.4 g of fiber and 8.4 g of protein while containing very little salt.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal560 kcal

Fat38 g

Saturated Fat23 g

Carbohydrates42 g

Sugars32 g

Comparative Analysis

Compared with typical snack averages, this chocolate has lower sugar (32 g vs 40.22 g) and salt (0.01 g vs 0.42 g) but higher fat (38 g vs 33.08 g), saturated fat (23 g vs 18.99 g) and slightly higher energy (560 kcal vs 519.46 kcal).

Ingredients

Pâte de cacao, sucre de canne, beurre de cacao, quinoa soufflé caramélisé (quinoa soufflé, sucre de canne"), émulsifiant: lécithines (tournesol), extrait de vanille. Ingrédients issus de l'agriculture biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Chocolat noir quinoa caramélisé.

Monoprix Bio

100 g