
Product Insights
Crackers emmental are organic, cheese‑flavored snack crackers made in France from 67 % wheat flour, sunflower oil, 16 % grated Emmental cheese and a blend of sugar, malted barley flour and spices. At 100 g they provide 537 kcal, 29 g fat (4.7 g saturated), 12 g protein, 1.9 g fibre and 1.5 g salt, giving them a Nutri‑Score of D and placing them in the ultra‑processed NOVA 4 category. The product contains gluten, milk and traces of sesame, carries three food additives (E500, E503, E341), but benefits from an A‑plus Eco‑Score of 99 thanks to its organic sourcing.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty‑snack, this cracker is lower in sugar (3 g vs 3.84 g) and salt (1.5 g vs 52.44 g) but higher in fat (29 g vs 23.61 g).
Ingredients
Farine de blé* 67 % (origine: France) ; huile de tournesol*; emmental râpé* 16 % ; sucre* ; gluten de blé* (origine: Europe); poudres à lever : E503, E500, E341 ; sel ; farine d'orge maltée* ; levure ; poivre*. * Ingrédients issus de l'agriculture biologique. Traces de graines de sésame.
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Frequently Asked Questions
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