
Product Insights
The product is a frozen organic vegetable medley, classified under the fruits and vegetables dietary family. It carries a Nutri‑Score of C and is placed in NOVA group 4, reflecting its ultra‑processed status due to freezing, pan‑frying, added sunflower oil, salt and a thickener. While it is low in fat and sugars and provides 2.5 g of fiber and 88 % vegetables per serving, its salt level of 1.55 g per 100 g is notably high.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar frozen vegetable dishes, this medley contains less fat (1.2 g vs 1.39 g) and less sugar (1.5 g vs 3.62 g) but almost double the salt (1.55 g vs 0.73 g).
Ingredients
Haricots mange-tout* coupés 31%, carottes* coupées 31%, brisures de choux-fleurs* 23%, eau, huile de tournesol*, persil* 1,5%, sel, ciboulette* 0,6%, épaississant : gomme xanthane, ail*, poivre*. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Poêlée cuisinée de légumes bio.












