Why is Mouliné de légumes variés classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The soup receives a NOVA 4 rating because it is a pre‑cooked, ready‑to‑heat meal that undergoes multiple processing steps such as cooking, pureeing, and packaging, even though it lists no synthetic additives; the only non‑nutrient ingredients are natural flavorings (garlic, pepper, marjoram and bay leaf) which are not counted as additives in the database.

How does the sugar and salt content of this soup affect a diabetic or hypertensive diet?

With only 0.7 g of sugar per 100 ml, the soup has a negligible impact on blood glucose, but the 0.63 g of salt per 100 ml (about 0.7 % of the daily recommended limit) can add to sodium intake, so people with hypertension should monitor portion size.

Is the celery in this product a concern for people with celery allergy or for those avoiding gluten?

Celery is declared as an allergen, so anyone allergic to celery should avoid the soup; the product also flags gluten as an allergen, likely due to cross‑contamination, making it unsuitable for those who must follow a strict gluten‑free diet.

Bio Village, Marque Repère • 1 l

Mouliné de légumes variés Bio Village

Fruits And Vegetables

Product Insights

Mouliné de légumes variés Bio Village is an organic, pre‑cooked vegetable soup blend packaged in a 1 L cardboard brick. It belongs to the fruits‑and‑vegetables group and is classified as a vegetable soup (pnns_groups: Fruits and vegetables; Soups) with a Nutri‑Score of C and a NOVA 4 ultra‑processed rating. The soup is low in sugar and fat, provides moderate salt (0.63 g per 100 ml) and modest fiber, but the salt level is still notable, and the presence of celery and possible gluten may trigger allergies.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal27 kcal

Fat0.8 g

Saturated Fat0.2 g

Carbohydrates4.4 g

Sugars0.7 g

Comparative Analysis

Compared with the average packaged soup, this product contains far less sugar (0.7 g vs 3.73 g) and salt (0.63 g vs 1.72 g) and also lower fat, but its fiber (0.7 g) and protein (0.7 g) are below typical soup levels.

Ingredients

Eau, pomme de terre* 13,4%, carotte* 13,4%, céleri-rave* 4,2%, oignon* 3,7%, chou-fleur* 3,7%, poireau* 2,5%, amidon de maïs*, haricot vert* 0,8%, huile d'olive vierge extra*, sel, arôme naturel d'ail et de poivre*, arôme naturel de marjolaine et de laurier*. *Ingrédients issus de l'agriculture biologique.

84%

35%

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