Why is Tartelettes framboise classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product is labeled NOVA 4 because it combines refined wheat flour, added sugars, butterfat and several food‑grade additives. It contains five additives: citric acid (E330), calcium phosphate (E341), sodium bicarbonate (E500), sodium carbonate (E501) and pectin (E440) used as a gelling agent.

How does the high sugar content affect a diabetic or hypertensive diet?

With 44 g of sugars per 100 g, the tartlets have a high glycaemic load that can spike blood glucose, making them unsuitable for diabetic meal plans. Although salt is low at 0.35 g, the excessive sugar outweighs this benefit for hypertension management.

Can someone following vegan, keto, halal, or gluten‑free diets eat these raspberry tartlets?

No. The product contains wheat flour (gluten), eggs and butterfat (milk), which disqualify it for gluten‑free, vegan and many halal diets, and its high carbohydrate and sugar levels make it incompatible with keto eating plans.

Bio Village, Marque Repère • 125 g

Tartelettes framboise

Sugary Snacks

Product Insights

Tartelettes framboise are organic raspberry‑topped mini tartlets sold by Bio Village and Marque Repère in French supermarkets. They belong to the sugary snacks (biscuits and cakes) family, carry a Nutri‑Score of E, and are classified as ultra‑processed (NOVA 4) due to multiple added sugars, refined wheat flour, butterfat, and five food‑grade additives (E330, E341, E440, E500, E501). Nutritionally, they provide 419 kcal per 100 g with 12 g fat (including 5.3 g saturated), 44 g sugars and 1.7 g fiber, making them energy‑dense and sugar‑rich while offering modest protein and low salt.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal419 kcal

Fat12 g

Saturated Fat5.3 g

Carbohydrates73 g

Sugars44 g

Comparative Analysis

Compared with typical sweet biscuits, this raspberry tartlet contains less fat and saturated fat but considerably more sugars and carbohydrates, while its salt level is well below the category average.

Ingredients

Farine de blé* 36 % ; sucre de canne* 25 % ; sucre mi-blanc de canne* 14% ; purée de framboise* 9% ; beurre concentré* ; oeufs* ; huile de colza* ; purée de pomme* ; sel ; poudres à lever : E341, E500 ; acidifiant : acide citrique ; arôme naturel ; gélifiant : pectines ; correcteur d'acidité: E501 ; jus concentré de sureau*. Traces de fruits à coque. * Ingrédients issus de l'agriculture biologique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.