
Product Insights
These fresh organic eggs, sold as a pack of ten, are produced in France and carry EU organic certifications. Belonging to the Eggs dietary group, they earn a Nutri‑Score of A and fall into the minimally processed NOVA 1 category, delivering high protein (12 g per 100 g) with low sugar and modest fat and salt levels. The only notable drawback is that eggs are a common allergen, so they are unsuitable for individuals with egg allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average eggs, this product contains a modestly higher sugar level (0.7 g/100 g vs 0.45 g) but lower salt (0.3 g vs 1.4 g) and similar energy (~140 kcal vs 142 kcal), while providing a strong protein punch (12 g/100 g).
Ingredients
oeufs
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Frequently Asked Questions
Everything you need to know about 10 Œuf frais.









