Why is Nouilles au poulet façon Thaï classified as processed (NOVA 3) and what specific additives does it contain?

The product is rated NOVA 3 because it is made from multiple processed ingredients such as wheat pasta, cooked chicken, soy sauce and various seasonings, which require industrial preparation and formulation; however, the label reports zero distinct food‑additives, and the only non‑nutrient additives are naturally occurring components like salt, soy protein and a possible trace of palm‑derived oil.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 2.7 g of sugar per 100 g, the meal is low‑carbohydrate and generally safe for people managing diabetes, but the 0.56 g of salt per 100 g can contribute to daily sodium intake, so individuals with hypertension should monitor portion size and consider balancing it with low‑salt foods.

Is the soy sauce in this product a concern for people with soy allergy?

Yes, soy sauce is a major ingredient and the product is labelled with a soy allergen warning; anyone with a soy allergy should avoid this meal, and it also contains sesame, which is another common allergen.

Marque Repère,Tables du Monde • 900g

Nouilles au poulet façon Thaï

Cereals And Potatoes

Product Insights

Nouilles au poulet façon Thaï is a 900 g frozen ready‑meal that combines wheat pasta, chicken pieces and a mix of vegetables in a Thai‑style sauce. It belongs to the Cereals and potatoes (Cereals) group, carries a Nutri‑Score of A, falls in NOVA category 3 (processed food) and offers low fat (2.2 g), low sugars (2.7 g) and moderate salt (0.56 g) per 100 g, with 6 g of protein and 2.7 g of fiber. The meal contains soy and sesame allergens and includes animal protein, so it is unsuitable for vegans and may not be ideal for those avoiding gluten or soy.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal82 kcal

Fat2.2 g

Saturated Fat0.4 g

Carbohydrates8.2 g

Sugars2.7 g

Comparative Analysis

Compared with typical pasta dishes, this product has considerably lower sugar (2.7 g vs 9 g), fat (2.2 g vs 6.94 g) and salt (0.56 g vs 2.96 g) per 100 g.

Ingredients

Légumes 48,2 % (petit pois, tomate, pousse de haricot mungo, carotte, pois mange-tout, poivron rouge), pâtes de blé 26,6 %, morceaux de filet de poulet, sauce soja, saké, oignon, gingembre, ail, colza, amidon de riz, amidon de tapioca, huile, citronnelle, huile de sésame, sel, feuille de combaye

84%

35%

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