Marque Repère, Côté Table • 400 g
Mini gratins aux pommes de terre et aux légumes du soleil x 4
Product Insights
Mini gratins with potatoes and sun‑kissed vegetables are a ready‑to‑heat one‑dish meal classified as a composite food. They earn a Nutri‑Score of C and fall into the ultra‑processed NOVA 4 category, offering low sugar and low salt but relatively high total and saturated fat, and they contain the additive methylcellulose (E461) along with milk and mustard allergens. The portion provides moderate protein and fiber, yet the energy and saturated‑fat levels suggest it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average gratin, this product has lower sugar (2.5 g vs 3.57 g) and much less salt (0.8 g vs 3.55 g), but its fat (6.8 g) and saturated fat (3.2 g) are higher than typical.
Ingredients
Pommes de terre 54 %, crème fraîche, courgettes grillées 10 %, poivrons rouges grillés 5 %, tomates semi-séchées marinées 5 % (tomates 4,6 %, huile de colza, sel, origan, ail), huile d'olive vierge extra, ail, oignons, sel, épices et plantes aromatiques (dont moutarde), huile de tournesol, épaississant : E461. Traces de céleri, gluten, fruits à coque, oeufs, graines de sésame et soja.
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Frequently Asked Questions
Everything you need to know about Mini gratins aux pommes de terre et aux légumes du soleil x 4.
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