Délisse, Marque Repère • 4 x 115 g
Riz au Lait sur lit de Caramel
Product Insights
Riz au Lait sur lit de Caramel is a refrigerated rice pudding flavored with caramel, belonging to the milk and dairy products family and specifically to dairy desserts. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a formulated product that is moderately processed, with low fat (2.5 g), low salt (0.1 g) and modest protein (2.5 g) but a relatively high sugar content of 16.3 g per 100 g. Overall, the dessert provides a creamy texture and calcium from whole milk, yet its sugar level and lack of fiber limit its nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this rice pudding contains more sugar (16.3 g vs 11.05 g) while offering lower fat (2.5 g vs 4.89 g) and considerably less salt (0.1 g vs 0.58 g).
Ingredients
Lait entier 59%, eau, caramel aromatique 10% (sucre, eau, amidons de maïs et de manioc), riz 9%, sucre 8,1%, amidon de riz, crème, poudre de lait écrémé, sel. Traces de gluten.
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Frequently Asked Questions
Everything you need to know about Riz au Lait sur lit de Caramel.
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