Why does this rice pudding have a Nutri-Score of C and a NOVA 3 classification?

The Nutri-Score C results from a combination of high sugar (15.4 g), modest protein (2.7 g) and moderate fat, which yields more negative points than positive ones. The NOVA 3 label indicates it is a processed food made with added ingredients such as caramel, sugar, starch and refined milk products, rather than a minimally processed or whole‑food item.

How does the high sugar content affect people with diabetes or those following a low-sugar diet?

With 15.4 g of sugar per 100 g, the dessert can cause a rapid rise in blood glucose levels, so diabetics and low‑sugar dieters should consume it only in small portions or avoid it altogether.

Is the milk in this dessert problematic for individuals with dairy allergy or lactose intolerance?

Yes; the product contains whole milk, cream and skimmed milk powder, all of which are dairy allergens and sources of lactose, making it unsuitable for anyone who must avoid milk or has a lactose intolerance.

Nestlé • 690 g

Riz au lait nature sur lit de caramel au beurre salé

Milk And Dairy Products

Product Insights

Riz au lait nature sur lit de caramel au beurre salé is a refrigerated dairy dessert belonging to the milk and dairy products category and classified as a dairy dessert. It carries a Nutri-Score of C and a NOVA group 3 rating, reflecting moderate fat (3.1 g), low protein (2.7 g) and a high sugar level (15.4 g per 100 g). Overall the product offers a creamy texture and calcium from dairy, but the elevated sugars and modest protein content make it more of an occasional treat than a nutrient-dense option.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal129 kcal

Fat3.1 g

Saturated Fat2 g

Carbohydrates22.4 g

Sugars15.4 g

Comparative Analysis

Compared with the average rice pudding, this product contains considerably more sugar (15.4 g vs 11.05 g) and carbohydrates, while providing less fat, saturated fat, salt and energy.

Ingredients

Lait entier (59,3%), eau, caramel (10,0%) [sucre, eau, amidon], riz de Camargue (9%), sucre, crème (lait), poudre de lait écrémé, sel. Peut contenir : gluten. Lait origine France.

84%

35%

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Frequently Asked Questions

Everything you need to know about Riz au lait nature sur lit de caramel au beurre salé.

Riz au lait nature sur lit au caramel beurre salé

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