
Product Insights
Haricots Blanc is a canned white bean and tomato sauce meal classified as a composite food and one-dish meal. It bears a Nutri-Score of C and falls into the ultra-processed NOVA 4 category due to added salt, modified corn starch, onion powder, natural flavoring and the additive E14xx. The product provides a good amount of dietary fiber (4.2 g per 100 g) and lower than average sugar and salt, but its saturated-fat proportion and presence of an industrial additive temper its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical canned legumes, this product contains less sugar (1.2 g vs 3.6 g per 100 g) and far less salt (0.86 g vs 3.55 g per 100 g), while delivering higher fiber (4.2 g vs 2.08 g) and lower overall fat, though its saturated-fat proportion remains relatively high.
Ingredients
Eau, haricots blancs secs trempés, purée de tomates double concentrée 3,6 %, sel, amidon modifié de maïs, oignon grillé en poudre, arôme naturel. Traces de soja.
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Frequently Asked Questions
Everything you need to know about haricots blanc.










