Why is Orchard Sweetness No Added Sugars classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA‑4 rating because the formulation goes beyond a simple fruit puree, incorporating concentrated fruit extracts, added colourings, an antioxidant and an acidifier; the listed food‑grade additives are vitamin C (E300) and citric acid (E330), together with natural colour concentrates from carrot and aronia.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 11 g of sugars per 100 g, the compote provides a moderate carbohydrate load that can raise blood glucose and should be counted within a diabetic meal plan, while its 0.01 g of salt is well below the limits for hypertension and therefore poses little risk for blood‑pressure control.

Based on the ingredients, is this product suitable for strict diets like vegan, keto, halal or gluten‑free?

All ingredients are plant‑derived, so it is vegan, halal‑compatible and gluten‑free, but the carbohydrate and sugar content make it unsuitable for a keto regimen.

Marque Repère, Douceur du Verger • 4 x 90 g

Douceur du verger sans sucres ajoutés

Fruits And Vegetables

Product Insights

Orchard Sweetness No Added Sugars is a ready‑to‑drink fruit compote from the Douceur du Verger line, made primarily of apple, raspberry, banana and strawberry purees. It belongs to the fruits and vegetables (fruits) group, carries a Nutri‑Score of A and a NOVA‑4 classification, offering low fat (0.5 g), very low salt (0.01 g) and modest energy (51 kcal) per 100 g, though protein (0.5 g) and fiber (1.7 g) are limited and sugars stand at 11 g. The ultra‑processed status reflects the inclusion of additives such as vitamin C (E300), citric acid (E330) and natural colourings from carrot concentrate and aronia, which some consumers may wish to avoid.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal51 kcal

Fat0.5 g

Saturated Fat0 g

Carbohydrates11 g

Sugars11 g

Comparative Analysis

Compared with the average values for similar fruit‑based desserts, this compote contains less fat (0.5 g vs 0.71 g), markedly less salt (0.01 g vs 0.21 g) and lower energy (51 kcal vs 94 kcal), while its sugar level (11 g) is also below the category average of 16.8 g.

Ingredients

Spécialité de fruits pomme-framboise-banane : purée de pommes 71 %, purée de framboises 15 %, purée de pommes concentrée 7,9 %, purée de bananes 5 %, denrée alimentaire colorante (concentré de carotte et d'aronia), antioxydant : acide ascorbique, acidifiant : acide citrique. spécialité de fruits pomme-banane-fraise : purée de pommes 62 %, purée de fraises 21 %, purée de pommes concentrée 10 %, purée de bananes 5 %, purée de cassis, antioxydant : acide ascorbique, acidifiant : acide citrique.

84%

35%

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