
Product Insights
Nuggets de poulet surgelés are frozen breaded chicken nuggets that belong to the PNNS protein foods group. They carry a Nutri‑Score of B and are classified in NOVA group 4, indicating an ultra‑processed product with a coating of wheat flour, yeast, spices, salt and added gluten. While the nuggets are low in sugar and have moderate fat and salt levels, they are high in carbohydrates and contain gluten, making them unsuitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for typical meat‑based products, this nugget contains about half the fat (7.5 g vs 14.1 g), less than half the salt (1.2 g vs 2.9 g) and slightly less sugar (1 g vs 1.4 g), but its carbohydrate level is almost four times higher (16.8 g vs 4.5 g) and its protein is lower (13.6 g vs 17.8 g).
Ingredients
Viande de poulet (origine : UE ou hors UE) 54%, enrobage (farine de blé, levure, épices, sel), huile de colza, eau, fibres et amidon de pois, gluten de blé, sel. Traces de lait, d'oeufs, de soja, de moutarde et de céleri.
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Frequently Asked Questions
Everything you need to know about Nuggets de poulet surgelés.











