Marque Repère, Epi d'Or • 500 g
Spécial mie nature
Product Insights
Special mie nature is a crustless sliced white bread made primarily from French wheat flour. It falls within the Bread subgroup of the Cereals and potatoes family, carries a Nutri-Score of B, and is classified as an ultra-processed food (NOVA group 4). The loaf offers moderate protein (8 g per 100 g) and low saturated fat and salt, but it contains added sugars, several emulsifiers and preservatives (E471, E472e, E415, E300, E322, E322i, E282, E482) and gluten, which may be concerns for some consumers despite its environmentally friendly score (Eco-Score A+).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, this loaf contains slightly more sugar (5 g vs 4.8 g per 100 g), no salt (0 g vs 4 g), and lower protein (8 g vs 9.9 g), while its saturated fat is low at 0.5 g.
Ingredients
Farine de blé France (61%); eau : huile de colza : sucre: levure: dextrose : farine de fèves: set: émulsifiants : lécithine de colza, E471, E472e, E482: gluten de blé: conservateur E282: sirop de malt d'orge: épaississant: E415: agent de traitement de la farine : E300.
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Frequently Asked Questions
Everything you need to know about Spécial mie nature.
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Marque Repère, Epi d'Or
500 g