
Product Insights
These whole‑wheat toasted mini bread rolls belong to the Bread group within Cereals and potatoes and are marketed as a snack without added sugars. They carry a Nutri‑Score of C and are classified in NOVA group 4, indicating an ultra‑processed product that contains refined wheat flours, rapeseed oil and a single additive (ascorbic acid, E300). While the rolls provide relatively high protein (12 g) and fiber (6.3 g) per 100 g, they also contain moderate fat (6.3 g) and a notable amount of salt (1.4 g), and they are not suitable for gluten‑free diets despite being vegan.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average toasted bread rolls, this product has lower sugar and salt, higher fat and calories, but offers more fiber and protein.
Ingredients
Farine de blé complet 44 %, farine de blé 44 %, huile de colza, levure, sel, gluten de blé, agent de traitement de la farine : acide ascorbique. Traces de lait, œufs et graines de sésame.
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Frequently Asked Questions
Everything you need to know about Petits pains grillés blé complet sans sucres ajoutés.











