Why is Yaourts aux Fruits rouges avec morceaux classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The yogurt is rated NOVA 4 because it includes added sugars, a thickening pectin (E440), natural flavourings, concentrated fruit juices and other processed ingredients such as corn starch, which move it beyond minimally processed dairy.

How does the sugar content of this yogurt affect people with diabetes or hypertension?

With 13 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for a diabetic diet, while its very low salt (0.13 g) poses little direct risk for hypertension but the high sugar still contributes to overall cardiovascular risk.

Is this yogurt suitable for vegan, keto, or gluten‑free diets?

It is not vegan because it contains whole and skimmed milk, it is not keto‑friendly due to its high carbohydrate and sugar levels, but it is gluten‑free as no wheat‑derived ingredients are listed.

Délisse, Marque Repère • 8 x 125 g

Yaourts aux Fruits rouges avec morceaux

Milk And Dairy Products

Product Insights

Yaourts aux Fruits rouges avec morceaux is a French fruit‑yogurt made from pasteurised whole milk, skimmed milk powder, sugar and a blend of red fruits (strawberry, cherry, raspberry, blackberry). It belongs to the milk and yogurt group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), reflecting the presence of added sugars, a thickening pectin (E440) and natural flavourings. Nutritionally it offers moderate protein (3.5 g) and low fat (2.7 g) per 100 g, but its sugar content (13 g) is high and it contains the milk allergen.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal90 kcal

Fat2.7 g

Saturated Fat1.8 g

Carbohydrates13 g

Sugars13 g

Comparative Analysis

Compared with the average fruit‑yogurt, this product contains markedly more sugar (13 g vs 7.5 g) while providing less fat (2.7 g vs 6 g) and far less salt (0.13 g vs 1 g) per 100 g.

Ingredients

Lait entier pasteurisé 70,3 % (teneur moyenne), fruits (fraise 10,8 % ou cerise 10,8 % ou mûre 10,8 % ou framboise 9,4%), sucre 9,3% (teneur moyenne), lait écrémé concentré ou en poudre, amidon de maïs, arômes naturels, jus concentré de citron, concentré de carotte noire, jus de carotte concentré, jus concentré de carotte noire, concentré de raisin, épaississant pectines, ferments lactiques.

84%

35%

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