Marque Repère, Tables du Monde • 200 g
Tortillas chips
Product Insights
Tortillas chips are a frozen salty snack made primarily from corn flour, sunflower oil and a blend of seasonings. They belong to the Salty snacks group, carry a Nutri‑Score of D and are classified as an ultra‑processed food (NOVA 4), reflecting their high fat (20 g) and moderate salt (1.3 g) content. On the positive side they provide 4 g of fiber and 6.6 g of protein per 100 g, and contain no added sugars, but the overall nutrient profile is less favorable than many conventional snack options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, these tortilla chips contain less fat (20 g vs 23.6 g), less saturated fat (2 g vs 5.1 g), less sugar (1.5 g vs 3.8 g) and considerably less salt (1.3 g vs 52.4 g) per 100 g.
Ingredients
corn flour 76 %, sunflower oil, salt, maltodextrin, spices (including chili 0,6 %), dried onion, garlic powder, natural flavor,
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Frequently Asked Questions
Everything you need to know about Tortillas chips.
