
Product Insights
Fromage blanc 0% is a fat‑free, plain fresh cheese made from pasteurised skimmed milk and live lactic ferments, sold in a 1 kg plastic tray in France. It belongs to the milk and dairy products group, carries a Nutri‑Score of A, and is classified in NOVA group 3, reflecting minimal processing and the absence of added fats or preservatives. Nutritionally it provides 47 kcal, 7.3 g protein, virtually no fat, low sugar (4.3 g) and low salt (0.11 g) per 100 g, though it still contains lactose and is not suitable for vegans or those with a milk allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this fromage blanc contains about 4.3 g of sugar versus 10.8 g, 0 g fat versus 5 g, and 0.11 g salt versus 0.55 g per 100 g, delivering fewer calories and more protein.
Ingredients
Lait écrémé pasteurisé, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Fromage blanc 0%.








