Why is Royale cuite au feu de bois classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The pizza combines refined wheat flour, industrially cured ham, grated Emmental cheese and a blend of oils, sugars and starches, all of which are manufactured ingredients; it also lists two food additives, E250 (sodium nitrite, a preservative) and E316 (sodium erythorbate, an antioxidant), which are typical markers of ultra‑processed products, placing it in NOVA group 4.

How does the sugar and salt content in this pizza affect a diabetic or hypertensive diet?

With 7.6 g of sugar per 100 g, the pizza can cause a rapid rise in blood glucose, making it unsuitable for tight diabetic control, while its 0.91 g of salt contributes about 38 % of the recommended daily limit and may exacerbate hypertension, so both conditions warrant limited consumption.

Is this pizza suitable for vegan, keto, halal, or gluten‑free diets?

No. It contains wheat flour (gluten), milk‑derived Emmental cheese, and pork ham, which disqualify it for vegan, gluten‑free and halal diets, and its carbohydrate level (24 g per 100 g) is too high for a ketogenic regimen.

Marque Repère,Turini • 440 g

Royale cuite au feu de bois. REPÈRE

Composite Foods

Product Insights

Royale cuite au feu de bois is a frozen wood‑fire style pizza belonging to the "pizza pies and quiches" PNNS group. It carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting its ultra‑processed nature with refined flour, processed ham, cheese and two listed additives (E250 and E316). Nutritionally it provides 190 kcal per 100 g with moderate fat (6.6 g), saturated fat (2.5 g), and salt (0.91 g), a higher sugar level (7.6 g) than typical pizzas, and contains gluten and milk allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal190 kcal

Fat6.6 g

Saturated Fat2.5 g

Carbohydrates24 g

Sugars7.6 g

Comparative Analysis

Compared with the average frozen pizza (4.14 g sugar, 11.36 g fat, 4.89 g saturated fat, 2.24 g salt per 100 g), this product has markedly more sugar, but considerably less total fat, saturated fat and salt.

Ingredients

Farine de blé, purée de tomates mi-réduite 20 %, jambon cuit supérieur 13% (jambon de porc (origine : France), sel, dextrose, antioxydant : E316, conservateur : E250), emmental râpé 11% (dont amidon de pomme de terre), champignons de Paris 11 %, eau, huile de tournesol, olives noires entières 2,5 % (olives, eau, sel), levure, sel, plantes aromatiques, sucre, arômes naturels, poivre. Traces de poissons et fruits à coque.

84%

35%

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