
Product Insights
Plain Yogurt from the Delisse line (Marque Repere) is sold in 12 x 125 g plastic pots and belongs to the Milk and dairy products (milk and yogurt) group. It earns a Nutri-Score of A and falls in Nova group 3, offering low levels of fat, saturated fat, sugars (4.5 g per 100 g) and salt (0.12 g per 100 g) while providing about 3.9 g of protein per 100 g. Nevertheless, as a processed dairy item it contains milk powders and lactose, making it unsuitable for people with milk allergy or lactose intolerance, and it provides little beyond basic nutrients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 4.5 g of sugars per 100 g (roughly 40% less than the average 7.46 g for comparable dairy desserts), its 3.9 g protein slightly exceeds the category average of 3.76 g, and its low fat and salt levels are well below typical values, positioning it as a nutritionally lean plain yogurt.
Ingredients
Lait partiellement écrémé (origine : France), lait écrémé en poudre (origine : France) et/ou lait écrémé concentré (origine : France), ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Yaourts nature.










