
Product Insights
4 fruits rouges is a plant‑based sweet spread classified in the Sugary snacks and Sweets groups. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, reflecting its high added sugar content and presence of food additives. While it provides virtually no fat or salt and offers a modest amount of dietary fiber, the product is calorie‑dense and contains little protein or other nutrients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average mixed berry jam, this spread has higher sugar (58 g vs 53.4 g per 100 g) but considerably lower fat, saturated fat, salt and calories (244 kcal vs 373 kcal), and it also contains less fiber, carbohydrates and protein.
Ingredients
Sucre, jus de groseilles à base concentré 12,8%, fraises 11,2%, jus de framboises à base concentré 5,2%, cerises 3%, framboises 2,8%, eau, acidifiant : acide citrique, gélifiant : pectines. Préparée avec 35 g de fruits pour 100 g de produit fini. Teneur totale en sucres : 60 g pour 100 g.
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Frequently Asked Questions
Everything you need to know about 4 fruits rouges.










