Why is AVOINE au CACAO classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The drink is made from water, oat, cocoa powders, sunflower oil and a stabiliser, and it undergoes UHT sterilisation; these multiple refined ingredients and the inclusion of the food-grade thickener gellan gum (E418) place it in the ultra-processed NOVA 4 category.

How does the sugar and salt content in this oat-cocoa drink affect a diabetic or hypertensive diet?

With 5.9 g of naturally occurring sugar and only 0.08 g of salt per 100 ml, the beverage provides moderate carbohydrate load without added sugars and a low sodium level, making it acceptable in small portions for diabetics and suitable for hypertension when consumed as part of a balanced diet.

Is the oat ingredient in AVOINE au CACAO a concern for people with oat allergy or gluten intolerance?

Oats are naturally gluten-free, but unless the product is certified gluten-free they may be contaminated with wheat or barley during processing; therefore, individuals with celiac disease should verify a gluten-free claim, while those with a specific oat allergy should avoid the drink entirely.

Carrefour • 1 l

AVOINE au CACAO

Beverages

Product Insights

AVOINE au CACAO is an organic oat-based drink flavored with cocoa, positioned as a plant-based milk substitute. It carries a Nutri-Score of D and is classified as NOVA 4, reflecting its ultra-processed nature, with moderate sugar (5.9 g per 100 ml), low salt (0.08 g), low saturated fat (0.5 g) and modest protein (1.3 g) while providing higher fiber (0.8 g) than many comparable drinks. The product is vegan and contains no added sugars, but its ultra-processed status, the presence of oat (a known allergen) and a gellan gum stabilizer may be concerns for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal54 kcal

Fat1.9 g

Saturated Fat0.5 g

Carbohydrates7.5 g

Sugars5.9 g

Comparative Analysis

Compared with the average plant-based drink, this oat-cocoa beverage contains about half the sugar, significantly less saturated fat and salt, slightly less protein, more fiber, and roughly one-third the calories.

Ingredients

Eau, _avoine_* 13%, cacao en poudre* 1%, huile de tournesol*, cacao en poudre dégraissé* 0,5%, stabilisant : gomme gellane, sel. Peut contenir des traces de soja et de fruits à coque. *Ingrédients issus de l'agriculture biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about AVOINE au CACAO.

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Carrefour • 1 l

AVOINE au CACAO

Beverages

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal54 kcal

Fat1.9 g

Saturated Fat0.5 g

Carbohydrates7.5 g

Sugars5.9 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.