Why does Biscuits covered with milk chocolate receive a Nutri‑Score of E and which nutrients drive this low rating?

The product scores poorly because it has very high sugar (25 g) and saturated fat (8.5 g) per 100 g, leading to a high energy content of 496 kcal, while only modestly contributing fiber and protein, which together lower the overall Nutri‑Score.

How might the 25 g of sugar per 100 g in these biscuits affect a diabetic or weight‑management diet?

Such a high sugar level can cause rapid blood‑glucose spikes, making the biscuits unsuitable for diabetics and challenging for anyone trying to control calorie intake or manage weight, as the sugars also add to the product’s overall high energy density.

Are Biscuits covered with milk chocolate suitable for a vegan or gluten‑free diet?

No. The biscuits contain wheat flour, which provides gluten, and milk‑derived ingredients such as milk chocolate, whole‑milk powder and skimmed‑milk powder, making them unsuitable for both vegan and gluten‑free diets.

Carrefour • 200 g

Biscuits nappés au Chocolat au lait

Sugary Snacks

Product Insights

Biscuits covered with milk chocolate are organic sweet snack biscuits that belong to the Sugary snacks family. They carry a Nutri‑Score of E and are classified in NOVA group 3, indicating a moderately processed product. With 23 g of fat (including 8.5 g saturated), 25 g of sugars and 496 kcal per 100 g, they are high in calories, sugars and saturated fat, while providing 3.3 g of fiber and modest salt (0.4 g).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal496 kcal

Fat23 g

Saturated Fat8.5 g

Carbohydrates63 g

Sugars25 g

Comparative Analysis

Compared with the average sugary snack (28.98 g sugars, 17.65 g fat, 1.98 g salt per 100 g), this biscuit contains slightly less sugar (25 g) but considerably more fat (23 g) and a similar low salt level (0.4 g).

Ingredients

Farine de _blé_* 55,8%, chocolat au _lait_* 25% (sucre roux de canne*, beurre de cacao*, _lait_ entier en poudre*, pâte de cacao*), huile de tournesol*, sucre roux de canne*, noix de coco râpée*, _lait_ écrémé en poudre*, sel de mer, poudres à lever : carbonates de sodium et carbonates d'ammonium. *biologique. Peut contenir des traces d'œufs, de fruits à coque, de moutarde, de soja et de graines de sésame.

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