Why is the Biscuit tablette chocolat au lait classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product is classified as NOVA 4 because it undergoes multiple manufacturing steps and includes several added ingredients such as refined cane sugar, palm‑oil fat, a raising‑agent blend (E500 sodium carbonates, E503 ammonium carbonates, E336 potassium tartrates) and a natural flavouring, all of which go beyond the simple combination of whole foods.

How does the sugar and saturated fat content in this biscuit affect a diabetic or hypertensive diet?

With 35 g of sugar per 100 g, the biscuit can cause rapid blood‑glucose spikes, which is unsuitable for diabetes management, while the 16 g of saturated fat may raise LDL cholesterol, a concern for hypertension and heart‑health diets. The moderate salt level (0.6 g) is lower than average for biscuits but still contributes to total sodium intake.

Is the palm oil used in this biscuit a concern for environmental sustainability?

Palm oil in the biscuit is sourced from UTZ‑certified plantations, which aim to reduce deforestation and improve social standards, yet palm‑oil production remains linked to habitat loss. The certification mitigates but does not eliminate sustainability concerns.

Simplement Bon et Bio • 150 g

Biscuit tablette chocolat au lait

Sugary Snacks

Product Insights

The Biscuit tablette chocolat au lait is a 150 g milk‑chocolate biscuit bar made by Simplement Bon et Bio and sold at Aldi, bearing organic and UTZ cocoa certifications. Nutritionally it is high in sugar (35 g), fat (27 g) and saturated fat (16 g) per 100 g, carries a Nutri‑Score of E and falls into NOVA 4 indicating an ultra‑processed product, and it contains gluten and milk allergens as well as palm‑oil fat. While it does provide modest fiber (3.8 g), protein (7 g) and benefits from organic sourcing, its overall profile marks it as an indulgent treat rather than a health‑focused snack.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal528 kcal

Fat27 g

Saturated Fat16 g

Carbohydrates63 g

Sugars35 g

Comparative Analysis

Compared with average sweet biscuits, this bar contains considerably more sugar, fat and saturated fat, lower salt, and delivers higher fiber, protein and overall energy.

Ingredients

Chocolat au _lait_ 48 % (sucre de canne, beurre de cacao, _lait_ entier en poudre, pâte de cacao), farine de _blé_ 36 %, sucre de canne, graisse de palme, poudres à lever (carbonates d'ammonium et de sodium, tartrates de potassium), _lait_ écrémé en poudre, sel fin non raffiné, arôme naturel.

84%

35%

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