Why does Petit beurre tablette chocolat au lait receive a Nutri‑Score of E, and which nutrients are responsible for this low rating?

The product scores E because it is very high in energy (522 kcal), sugar (35 g) and saturated fat (16 g) per 100 g, while offering no positive points for fruit, vegetable or legume content; these factors outweigh its modest fiber and protein, resulting in a poor overall grade.

How might the high sugar and saturated fat content of this biscuit affect people with diabetes or high blood pressure?

The 35 g of sugar can cause rapid blood‑glucose spikes, making it unsuitable for diabetic management, and the 0.37 g of salt plus 16 g of saturated fat can contribute to elevated blood pressure and cholesterol levels, so it should be consumed only occasionally by those with these conditions.

Is the milk chocolate coating in this product a concern for people with dairy allergies?

Yes, the biscuit contains milk chocolate and whole‑milk powder, so it is not safe for individuals with dairy allergies, and it also carries possible traces of soy, eggs, nuts, mustard and sesame, which may trigger other common food allergies.

BIO ALBON • 150 g

Petit beurre tablette chocolat au lait

Sugary Snacks

Product Insights

Petit beurre tablette chocolat au lait is a French organic milk‑chocolate‑covered biscuit classified as a sugary snack within the Biscuits and Cakes group. It carries a Nutri‑Score of E and falls into NOVA group 3, delivering 522 kcal, 27 g fat (16 g saturated), 35 g sugars and 0.37 g salt per 100 g, which places it high in energy, fat and sugar. Although it provides 7.1 g protein, 2.7 g fiber and organic certification, the elevated sugar, saturated fat, added sugars and the presence of the additive E503 limit its overall nutritional quality.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal522 kcal

Fat27 g

Saturated Fat16 g

Carbohydrates61 g

Sugars35 g

Comparative Analysis

Compared with the average sweet snack, this biscuit contains more sugar (35 g vs 29 g), more fat (27 g vs 18 g) and higher saturated fat (16 g vs 7.8 g), but less salt (0.37 g vs 2 g) and more calories per 100 g.

Ingredients

Chocolat au lait* 48% (sucre de canne*, beurre de cacao*, poudre de lait entier*, pâte de cacao*), farina de blé*, sucre de canne roux*, beurre* 8,8%, poudre de lait écrémé*, poudres à lever (carbonates d'ammonium, carbonates de potassium), sel, poudre de jus de citron*. *Ingrédients issus de l'agriculture biologique. Peut contenir des traces de soja, d'œufs, de fruits à coque, de moutarde et de graines de sésame. A conserver à l'abri de la chaleur et de l'humidité.

84%

35%

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