Carrefour • 200 g
Haricot verts
Product Insights
Haricot verts is a canned green bean product belonging to the vegetables family. It carries a Nutri‑Score of A, a NOVA group 3 classification, and provides low fat, low sugars, moderate salt and modest protein per 100 g. While the high percentage of vegetables (over 85%) and fiber are positive, the added salt and the processing inherent to canning are notable drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this canned green bean product contains far less sugar (0.6 g vs 3.62 g), lower fat (0.5 g vs 1.39 g) and less salt (0.45 g vs 0.73 g) per 100 g, while providing modest protein (1.6 g) and fiber (2.7 g).
Ingredients
Haricots verts, eau, sel.
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Frequently Asked Questions
Everything you need to know about Haricot verts.
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