Why is Burger Maxi Complet classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra-processed because the bun is made from refined whole-wheat flour, added sugar, yeast, oil and other industrial ingredients that undergo several manufacturing steps, yet the label indicates no food additives (E numbers), so the product contains zero listed additives.

How does the sugar and salt content in Burger Maxi Complet affect a diabetic or hypertensive diet?

With 4.7 g of sugar per 100 g, the bun adds a moderate amount of carbohydrates that can raise blood glucose if eaten in large portions, so people with diabetes should count it within their total carb allowance; the salt level of 1.1 g per 100 g is well below the category average and is unlikely to have a major impact on blood pressure when consumed in moderation.

Is the sesame seed ingredient in Burger Maxi Complet a concern for people with sesame allergy?

Yes, the bun contains 2% sesame seeds, which are declared as an allergen, and the packaging also warns of possible traces of milk and egg, so anyone allergic to sesame should avoid this product.

Carrefour • 330 g

Burger Maxi Complet

Cereals And Potatoes

Product Insights

Burger Maxi Complet is a pre-sliced whole-wheat burger bun sold by Carrefour and falls under the Cereals and potatoes and Bread groups. The product carries a Nutri-Score of B and is classified in the ultra-processed NOVA 4 category. It provides 12 g of protein and 6.4 g of fiber per 100 g, while keeping sugar at 4.7 g, saturated fat at 0.5 g and salt at 1.1 g, but it still contains added sugar, refined wheat flour and 2% sesame seeds, which are allergens, and a small amount of alcohol.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal249 kcal

Fat3.2 g

Saturated Fat0.5 g

Carbohydrates40 g

Sugars4.7 g

Comparative Analysis

Compared with the average bakery bun in its category, this whole-wheat burger bun contains slightly less sugar (4.7 g vs 4.79 g per 100 g), about three-quarters less salt (1.1 g vs 3.95 g), lower saturated fat (0.5 g vs 1.4 g), and higher protein (12 g vs 9.9 g) and fiber (6.4 g vs 5.38 g) per 100 g.

Ingredients

Farine complète de _blé_ 57%, eau, sucre, gluten de _blé_, _graines de sésame_ 2%, levure, huile de colza, alcool 1,2%, sel, farine de _blé_, levain de _blé_ dévitalisé, poudre d'acérola. Peut contenir des traces de lait et d'œuf.

84%

35%

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Frequently Asked Questions

Everything you need to know about Burger Maxi Complet.

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Carrefour • 330 g

Burger Maxi Complet

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal249 kcal

Fat3.2 g

Saturated Fat0.5 g

Carbohydrates40 g

Sugars4.7 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.