Why is Haricots verts extra fins Coupés classified as moderately processed (NOVA 3) and what specific additives does it contain?

The beans are cooked, sealed in a glass jar with water and sea salt, and then heat‑treated for preservation; no preservatives, sweeteners or flavor enhancers are added, so the product is deemed moderately processed (NOVA 3) because of the canning step and the inclusion of salt.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 0.5 g of sugar per 100 g, the product has a negligible impact on blood glucose levels, making it suitable for diabetics, while the 0.55 g of salt per 100 g is moderate, lower than many canned vegetables but still contributes to daily sodium intake, so hypertensive individuals should consume it in moderation.

Is the sea salt in this product a concern for people following a low‑sodium diet?

The sea salt accounts for the entire sodium content (0.22 g per 100 g, equivalent to 0.55 g of salt), which is lower than many similar products but still adds notable sodium; therefore, those on strict low‑sodium diets should limit portion sizes or choose a no‑salt alternative.

Carrefour BIO,Carrefour • 660 g

Haricots verts extra fins Coupés

Fruits And Vegetables

Product Insights

Haricots verts extra fins Coupés is an organic extra‑fine green bean cut, packed in a 660 g glass jar and produced in France. It delivers very low fat, sugar and salt, providing only 28 kcal, 1.7 g protein and 3.2 g fiber per 100 g. Belonging to the fruits and vegetables group, it carries a Nutri‑Score of A and is classified as NOVA 3, indicating a moderately processed canned product.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal28 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates3 g

Sugars0.5 g

Comparative Analysis

Compared with typical canned vegetables, this organic extra‑fine green bean contains about one‑seventh the sugar (0.5 g vs 3.6 g), roughly half the salt (0.55 g vs 0.73 g), and virtually no fat, while offering only about half the protein and fiber of the average product.

Ingredients

Haricots verts extra-fins coupés bio, eau, sel de mer * Ingrédients issus de l'agriculture biologique

84%

35%

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Frequently Asked Questions

Everything you need to know about Haricots verts extra fins Coupés.

Jardin bio, LEA Nature

360 g