Carrefour • 200 g (2 x 100 g)
Allumettes Nature
Product Insights
Allumettes Nature are plain pork lardons produced in France, presented in a plastic tray and made of 93 % pork meat with added acidifiers, salt, dextrose, an antioxidant and a preservative. They belong to the processed meat group, carry a Nutri‑Score of D and are classified as a NOVA 4 ultra‑processed product, reflecting the presence of several food additives such as potassium lactate, potassium acetates, sodium erythorbate and sodium nitrite. Nutritionally, the 100 g portion provides 200 kcal, 14 g fat (5.6 g saturated), 17 g protein and 2.1 g salt, which is lower than average pork lardons in fat and salt but still contributes a high amount of saturated fat and salt for a regular diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pork lardons, Allumettes Nature contain less fat (14 g vs 18.6 g), less saturated fat (5.6 g vs 6.8 g), lower salt (2.1 g vs 3.5 g), lower sugar (0.5 g vs 1.6 g) and fewer calories (200 kcal vs 255 kcal), while offering slightly less protein (17 g vs 18.4 g).
Ingredients
Viande de porc 93%, acidifiants : lactate de potassium et acétates de potassium, sel, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium. Viande de porc origine France.
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Frequently Asked Questions
Everything you need to know about Allumettes Nature.
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