Sensation • 250 g
100% légumineuse
Product Insights
100% Legume is a dry penne pasta made entirely from red lentil flour, belonging to the "Cereals and potatoes" group in the PNNS classification, and it delivers 25 g of protein and 6 g of fiber per 100 g while containing no added sugars, salt, fat or artificial additives, earning a Nutri‑Score of A and a NOVA 1 rating. It is certified vegan, gluten‑free, and sourced from Italy, making it suitable for plant‑based and allergen‑sensitive diets. However, its high protein and carbohydrate content results in about 340 kcal per 100 g, which may be excessive for low‑calorie or renal‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average traditional pasta, this lentil penne contains about 1 g of sugar versus 9 g, virtually no salt, less than 1 g of fat, but roughly 25 g of protein and 6 g of fiber, delivering a similar caloric value of around 340 kcal per 100 g.
Ingredients
Farine de lentilles corail 100%.
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Frequently Asked Questions
Everything you need to know about 100% légumineuse.
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