Why is Stylesse Chocolat Noir classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The cereal combines several industrially processed ingredients, such as extruded rice, wheat and barley flakes, added sugars, malt extract and chocolate chips, and includes the emulsifier lecithin (E322), which places it in the ultra-processed NOVA 4 category.

How does the high sugar and moderate salt content of Stylesse Chocolat Noir affect a diabetic or hypertensive diet?

With 18 g of sugar per 100 g, the product can cause rapid blood-glucose spikes, making it unsuitable for strict diabetic control, while its 0.69 g of salt per 100 g adds to daily sodium intake and may contribute to elevated blood pressure in hypertensive individuals; moderation is advised.

Based on its ingredients, is Stylesse Chocolat Noir suitable for vegan, gluten-free or other strict dietary regimes?

The cereal contains gluten from wheat and barley, so it is not gluten-free; it may also have trace amounts of milk, soy and nuts, which disqualify it for strict vegans and those with those allergies, and its high carbohydrate content makes it unsuitable for ketogenic diets.

Carrefour • 300 g

Stylesse Chocolat Noir

Cereals And Potatoes

Product Insights

Stylesse Chocolat Noir is a Breakfast cereals product made from rice, whole wheat, whole barley and dark chocolate chunks, offering whole-grain fibers and a chocolate-coated crunch. It carries a Nutri-Score of D and is classified as ultra-processed (NOVA 4), reflecting its high sugar content (18 g per 100 g) and moderate salt (0.69 g per 100 g) despite containing 5.6 g of fiber. The cereal contains gluten, may have traces of peanuts, nuts, milk, soy, sesame and lupin, and includes the additive lecithin (E322), which some consumers may wish to avoid.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal397 kcal

Fat5.3 g

Saturated Fat2.6 g

Carbohydrates76 g

Sugars18 g

Comparative Analysis

Compared with the average breakfast cereal, Stylesse Chocolat Noir contains more sugar (18 g vs 14.1 g per 100 g) and less fiber (5.6 g vs 8.3 g), while its salt (0.69 g) is well below the typical 1.8 g level.

Ingredients

Riz 39,5 %, _blé_ complet 28,3 %, copeaux de chocolat noir 13 % (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines), sucre 9,6 %, _orge_ complète 6,9 %, extrait de malt d'_orge_, sel. Peut contenir des traces d'arachides, de fruits à coque, de lait, de soja, de graines de sésame, de moutarde et de lupin.

84%

35%

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