Carrefour • 400 g (4 x 100 g)e
SOJA Sabor Vainilla
Product Insights
This vanilla‑flavored soy dessert is marketed as a plant‑based, high‑protein alternative to dairy puddings and belongs to the “Sugary snacks” and “Sweets” PNNS groups. It earns a Nutri‑Score of B but is placed in NOVA group 4, indicating an ultra‑processed product due to added sugar, modified tapioca starch, flavorings and the thickener carrageenan (E 407). Nutritionally, it is low in fat (1.6 g), saturated fat (0.3 g) and salt (0.13 g) while providing 84 kcal per 100 g, though its sugar level is moderate (10 g) and fiber (1 g) falls below the average for similar desserts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical plant‑based desserts, this vanilla soy pudding contains far less sugar (10 g vs 53 g), fat (1.6 g vs 10.5 g) and salt (0.13 g vs 0.36 g) while delivering a similar protein level (2.9 g).
Ingredients
Bebida de _soja_ 85% (agua, habas de _soja_ 6,6%), azúcar, almidones modificados de tapioca, aroma, espesante: carragenanos, sal. Puede contener trazas de frutos de cáscara.
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Frequently Asked Questions
Everything you need to know about SOJA Sabor Vainilla.
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